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French
Menu.
our menu
Quality Ingredients, Tasty Meals
The concept of our menu is ‘’Table d’hôte’’ meaning ‘’ all inclusive’’. The popular salad bar is always included as an appetizer with all main courses. Coffee, tea are herbal tea is also included.
Pasta
"Table d'hôte"
Cheese tortellini Alfredo
Cream and parmesan
$26
Fettucini Primavera
Tomato sauce and fresh vegetables in season
$26
Fettucini Carbonara
Ham, bacon, egg, parmesan cheese and cream
$25
Vegetarian Manicotti
Ricotta, cottage, Swiss and mozzarella cheese, pesto, sun-dried tomatoes & cream, ``au gratin’’
$24
Scallopinis
"Table d'hôte"
Veal Marsala
Veal stock, three mushrooms, Marsala, cream (served with the pasta of the day)
$35
Veal Vino Blanco
Veal stock and white wine (served with the pasta of the day)
$35
Veal Vienna Schnitzel
breaded, served with fresh lemon(served with the pasta of the day)
$33
Veal Parmigiani
breaded, tomato sauce, melted cheese(served with the pasta of the day)
$33
Veal Trois Moutardes
Three mustards – Dijon, Meaux, yellow and cream(served with the pasta of the day)
$35
Seafood and fish
"Table d'hôte"
Seafood Coquille “au gratin”
(served with potatoes, rice and vegetables)
$38
Fish ‘n’ Chips - 4oz
(served with potatoes, rice and vegetables)
$26
Fish ‘n’ Chips - 8oz
(served with potatoes, rice and vegetables)
$32
Maritime seafood platter
Garlic shrimp, scampis and rock lobster tail & breaded frog’s legs(served with potatoes, rice and vegetables)
$55
Garlic shrimp platter (8)
(served with potatoes, rice and vegetables)
$39
or
Garlic and cream shrimp platter (8)
(served with potatoes, rice and vegetables)
$41
Fish of the day
Depending on availability and the kind of fish(served with potatoes, rice and vegetables)
$??
Spare Ribs
"Table d'hôte"
BBQ & whisky sauce
Half rack - 12oz.
$32.
BBQ & whisky sauce
Full rack - 24oz.
$38
Lamb
"Table d'hôte"
Braised shank simmered in mint & mustard sauce
Served with potatoes and vegetables
$35
Game
"Table d'hôte"
According to availability …The Chef’s inspiration
Served with potatoes and vegetables
$ ??
Children's Menu
‘’For our younger customers up to 12 years of age’’
Chicken fingers (3), BBQ sauce & fries
Soup or salad bar, juice or milk
$13
Pasta of the day
Soup or salad bar, juice or milk
$13
Chicken wings (6) & fries
Soup or salad bar, juice or milk
$13
Breaded shrimp (5), tartar sauce & fries
Soup or salad bar, juice or milk
$13
Desserts
* Only $3.00 with any "Table d'Hôte" meal
Napoleon
Layers of puff pastry, pastry cream & whipped cream
Coffee flavoured crème brûlée
Home-made cheese-cake
with fruit coulis
L’Escalope fresh fruit cup
Key Lime pie
Lionel Provost’s maple bavarois
Maple mousse
Home-made cream puffs
Filled with pastry cream, topped with chocalate sauce
Cream caramel
Strawberries marinated in liqueur
Vanilla ice cream
Cake of the day
Selection of home-made pies
Other Appetizers
* Available only with all inclusive meals.
Garlic snails with garlic toast
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 6
Crispy ' Wonton ' shrimp
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 9
Salmon tartar (uncooked salmon)
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 6
Deep-fried calamariThe best in town ...
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 9
Crab cake, lightly breaded, tartar sauce
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 9
Snails in garlic cream sauce
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 7.50
Prices shown do not include taxes or service.
